Pelle Cellar

We have been working in Mád, Tokaj-Hegyalja since 2007. We make our wines exclusively from organically produced grapes from our own vineyards. We are currently harvesting from the plots of Szent Tamás, Betsek, Király, Újhegy, Sarkad, Dancka, in some places with exceptional locations and subsoil. We believe that with the help of careful cultivation and winemaking we can show the diversity and potential of the Mád areas. Personal connections are very important to us. We strive to participate fully in the life of the estate so that our wines reflect our tastes and thoughts. During our wine tastings, we try to create a direct, personal atmosphere so that our guests feel at home, and at the same time gain a real authentic and unique experience. Since 2007, winemaker Dénes Dávid Szarka has been making our wines, following the path of grapes from cultivation to bottling. Our goal is to show the uniqueness and values ​​of Tokaj-Hegyalja with nature-friendly farming and high-quality wine-making.

Established in

2007

Vineyard area

5

Production (bottles)

14000

Traditional

Tokaj Wine District